Chow Chow Food + Culture Festival

CHOW CHOW ON A MISSION

Celebrating and enriching the food ways of Southern Appalachia and Asheville’s creative economy, led by a community of chefs, makers, artists, farmers, storytellers, and entrepreneurs. Founded in 2019 by a group of Asheville’s most iconic residents — including James Beard Award–winning chefs Katie Button, Meherwan Irani, and John Fleer alongside East Fork’s co-founder Connie Matisse — Chow Chow was formed to showcase Asheville’s creative spirit and community mindset.

 

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GET TICKETS SOON
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CHOW CHOW
Chow Chow Asheville Food Festival Asian Dish
CHOW CHOW
Chow Chow Asheville Food Festival Asian Dish
CHOW CHOW
Chow Chow Asheville Food Festival Asian Dish
CHOW CHOW
Chow Chow Asheville Food Festival Asian Dish
CHOW CHOW
Chow Chow Asheville Food Festival Asian Dish
CHOW CHOW
Chow Chow Asheville Food Festival Asian Dish
CHOW CHOW
Chow Chow Asheville Food Festival Asian Dish
CHOW CHOW
Chow Chow Asheville Food Festival Asian Dish
CHOW CHOW
Chow Chow Asheville Food Festival Asian Dish
CHOW CHOW
Chow Chow Asheville Food Festival Asian Dish
SEPT. 7 - 10
SEPT. 7 - 10
SEPT. 7 - 10
SEPT. 7 - 10
SEPT. 7 - 10
SEPT. 7 - 10
SEPT. 7 - 10
SEPT. 7 - 10
SEPT. 7 - 10
SEPT. 7 - 10

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Asheville Food Festival - Chow Chow Food + Culture Festival